Tojiro Suminigashi Series
Tojiro Suminagasi Nakiri, Japanese Chef Knife
Tojiro Suminagasi Santoku, Japanese Chef Knife
Tojiro Suminagasi Gyuto, Japanese Chef Knife
SOLD OUT
F-507
Tojiro Santoku Dam
165mm
Length 295mm
Blade Thickness 2mm
Weight 175g
$180.00
F-508
Tojiro Gyuto Dam 180mm
Length 310mm
Blade Thickness 2mm
Weight 170g
$190.00
If you'd like a little more individuality in your Chef's knife, then perhaps the Tojiro DP Suminagasi layered Damascus series, is for you.

The Cobalt Swedish high carbon steel core hardened to 60 to 61 Rc

The same DP Clad technology has been used for this layered Damascus series as the DP Clad  series.

37 layered low and high carbon stainless steels that make a unique Damascus design (Hamon)
Japanese Chef Facebook page
KNIVES
OTHER
Fine Japanese chef's knives to Australia since 2007