Sabatier-K Carbone Vintage Knives
The VINTAGE AU CARBONE is a SPECIAL range. Carbon Steel has a unique cutting power BUT, with time, the steel will change colors AND there is a risk of rust if maintenance is not done correctly. 

The whole knife is forged in a single mass of CARBON steel. The steel, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance. POM handles are manually set and mounted on the tang using three through rivets. From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish. A Carbon-Steel knife has exceptional cutting power, but it requires special maintenance. When using or washing your carbon-steel knife, wipe it dry with care to avoid the rust .

Never put carbon-steel knives in the dishwasher.
Chef's Knife 200mm
  Full carbon steel blade
Chef's Knife 230mm
  Full carbon steel blade
Chef's Knife 250mm
  Full carbon steel blade
Sabatier-K 200mm Carbon cooks knife
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Fine Japanese chef's knives to Australia since 2007